Spagetti Bolonez<\/figcaption><\/figure>\nHome made dinner. Spaghetti Bolonez & Almond Paste Pear Tart.<\/p>\n
Spaghetti Bolonez is my recipe. I add a 1\/4 cup of port wine to the source to maximize the flavor.\u00c2\u00a0 Fresh chopped parsley & ground Parmigiano-Reggiano make this dish extraordinary.<\/p>\n
Almond Paste Pear Tart by Brian Boitano was easy and delicious! This can be served with hot or warm with Vanilla Ice Cream.<\/p>\n","protected":false},"excerpt":{"rendered":"
Home made dinner. Spaghetti Bolonez & Almond Paste Pear Tart. Spaghetti Bolonez is my recipe. I add a 1\/4 cup of port wine to the source to maximize the flavor.\u00c2\u00a0 Fresh chopped parsley & ground Parmigiano-Reggiano make this dish extraordinary. Almond Paste Pear Tart by Brian Boitano was easy and delicious! This can be served […]<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[47,19,49],"tags":[],"_links":{"self":[{"href":"http:\/\/zachisstillhungry.com\/wp-json\/wp\/v2\/posts\/131"}],"collection":[{"href":"http:\/\/zachisstillhungry.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/zachisstillhungry.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/zachisstillhungry.com\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"http:\/\/zachisstillhungry.com\/wp-json\/wp\/v2\/comments?post=131"}],"version-history":[{"count":0,"href":"http:\/\/zachisstillhungry.com\/wp-json\/wp\/v2\/posts\/131\/revisions"}],"wp:attachment":[{"href":"http:\/\/zachisstillhungry.com\/wp-json\/wp\/v2\/media?parent=131"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/zachisstillhungry.com\/wp-json\/wp\/v2\/categories?post=131"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/zachisstillhungry.com\/wp-json\/wp\/v2\/tags?post=131"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}