-
H’s Beef Stew
Tonight, I am testing my new Recipe “H’s Beef Stew”. Why “H”? Well, because it’s my Recipe. There is many tweaking I did from my usual Beef Stew. Hope that this will work… Ingredients: 1.  2 Tsp Olive Oil (extra virgin for me) 2. 13 ~ 15 Minced Garlic (Yes, this is a MUST) 3. […]
-
Hornet Denver
Hornet is one of our favorite restaurants in Denver. I usually get “Buffalo Chicken Wrap” but today I tried “Blackened Chicken BLT” instead. The side must be “Sweet Potato Fries” “BC BLT” was good but too much bread?! for me. I guess I like Wrap better. But the grilled Chicken was seasoned really good. “Sweet […]
-
Spagetti Bolonez & Almond Paste Pear Tart
Home made dinner. Spaghetti Bolonez & Almond Paste Pear Tart. Spaghetti Bolonez is my recipe. I add a 1/4 cup of port wine to the source to maximize the flavor. Fresh chopped parsley & ground Parmigiano-Reggiano make this dish extraordinary. Almond Paste Pear Tart by Brian Boitano was easy and delicious! This can be served […]
-
Real Ramen Noodle
The ramen that you buy at the grocery store is not even close to the real “Tonkotsu Ramen” you can have in Japan. If you have a chance to visit LA, go to Mitsuwa Grocery store. This is the Japanese Grocery Store that their food court has several real Japanese fast food shops. The picture […]
-
Sour Beer
Have you had Sour Beer before? Check out http://www.beachwoodbbq.com/ Hop cam tells you what kind of beers on tap daily. http://www.beachwoodbbq.com/beer.php