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Chicken Salad Sandwich
Today is Monday. I came home a little later than usual 6:30pm. It is cold outside with rain and wind… What will be a perfect dinner for day like this… oh and has to be quick, because my husband is still hungry… 🙂 So here is what I made for tonight’s dinner… Ingredients 1. Chopped […]
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H’s Beef Stew
Tonight, I am testing my new Recipe “H’s Beef Stew”. Why “H”? Well, because it’s my Recipe. There is many tweaking I did from my usual Beef Stew. Hope that this will work… Ingredients: 1.  2 Tsp Olive Oil (extra virgin for me) 2. 13 ~ 15 Minced Garlic (Yes, this is a MUST) 3. […]
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Hornet Denver
Hornet is one of our favorite restaurants in Denver. I usually get “Buffalo Chicken Wrap” but today I tried “Blackened Chicken BLT” instead. The side must be “Sweet Potato Fries” “BC BLT” was good but too much bread?! for me. I guess I like Wrap better. But the grilled Chicken was seasoned really good. “Sweet […]
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Spagetti Bolonez & Almond Paste Pear Tart
Home made dinner. Spaghetti Bolonez & Almond Paste Pear Tart. Spaghetti Bolonez is my recipe. I add a 1/4 cup of port wine to the source to maximize the flavor. Fresh chopped parsley & ground Parmigiano-Reggiano make this dish extraordinary. Almond Paste Pear Tart by Brian Boitano was easy and delicious! This can be served […]
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A Little Open Minded
I usually consider my palette to be as well traveled as my feet, there are stones that I have yet to turnover in this vast international scavenger hunt. Indian food has been a long abandoned child resting in the woods awaiting rescue. Maybe I shouldn’t use my mouth as a metaphor for EMT service. Its […]